Master Cooking Class at Manzanita, The Ritz-Carlton, Lake Tahoe
Date: Nov 22, 2013 (Fri)

2-6pm Learn the secrets from the chefs of The Ritz-Carlton, Lake Tahoe in this hands-on, interactive cooking class concluding with dinner at the Chef’s Table in Manzanita. This event is limited to a maximum of eight guests. Reservations are required. Contact restaurant reservations at 530.562.3050.