The Ritz-Carlton, Lake Tahoe is the first new-build resort to open in the Lake Tahoe area in decades. Nestled mid-mountain on the Northstar-at-Tahoe(TM) Resort, the contemporary mountain retreat features slope-side skiing, ski-out access in winter and mountain concierge services for golfing, mountain biking and hiking in the summer. The hotel’s signature restaurant, Manzanita, features seasonal French-inspired California cuisine. The Highlands Spa is a 17,000 square foot spa and fitness center with treatments and therapies. An intermountain gondola connects guests between the nearby Village-at-Northstar and The Ritz-Carlton, Lake Tahoe resort, a short 10 minute drive from the North Shore of Lake Tahoe.
Distance from Airports: Reno/Tahoe International 39 miles Conference and Meeting Rooms: Space can be customized for small gatherings or large events up to 400 people. Both ballrooms feature floor-to-ceiling windows and outdoor terraces overlooking the mountains or Martis Valley. Catering/Banquets: The Ritz-Carlton will customize menus to accommodate all guest needs and preferences including vegetarian, allergies and cultural. Accommodations: 170 guest rooms with gas fireplaces, walk-out balconies in king rooms, desk with media/entertainment console, wireless, dual-line telephones with customizable voicemail/greeting, full mini-bar, in-room safe, in-room coffee and tea presentation, deep soaking tubs and separate shower in bathroom. Additional Amenities: • Mid-mountain location with ski-in-ski-out access • Cross country ski area • 17,000 sq. ft. Highland Spa with 16 treatment rooms • 24-hour fitness center with cardiovascular and weight-training equipment • Wellness program with spinning, yoga and Pilates worksout studios • Two year-round heated outdoor lap pools • Private restoration lounge • Dry and steam saunas • Indoor and outdoor Jacuzzi • Experiential rain shower • Lobby with 55 ft. stone chimney, with four fireplace nooks and lobby bar • Concierge services include ski valet, outdoor fire pit, teen arcade furnished by Sony, heated garage parking (valet only) Dining and Cocktails: • Manzanita - by acclaimed chef, Tracy Des Jardins • The Living Room - American light fare • Mountain Blue - selection of light fare • Mountain Blue Terrace (seasonal BBQ) 
|
