Always in season, our continually enhanced menu is shaped by the seasonality of supremely fresh, local produce, combined with special relationships with area farmers and ranchers. Locally and enthusiastically owned and operated, our team’s focus is to bring delicious food, spirits and memorable experiences to our selective neighbors year-round.

Whether sharing such snacks as roasted octopus or our wedge salad or enjoying entrées including beef short rib poutine, seared scallops or carnivore pizza, our tavern-style fare is unmatched.